Milk itself physically transformed du> ring the digestive process, forming a semi-solid structure.
Those changes had implications for how proteins and lipids - fatty components - were delivered to the small intestine and, ultimately, how the body sourced nutrition, she said.
The project would focus on infants, and how milk and milk products could provide them with nutrition.
This is where capitalism goes wrong. The focus should be on making women healthier so they have the capacity to produce nutrient rich milk themselves.